PRODUCTS

Designing and manufacturing food machines

Products/Depositor

Smart Touch Control-
Intuitive touch panel with memory settings for rapid recipe recall.

High Versatility-
Quick-change nozzles designed for both mass production and diverse small batches.

Rotating Deposit-
Rotatable nozzle system for creating intricate, multi-shaped cookies.

Wire-Cut-
Optional wire cutting mechanism for consistent and uniform slice forming.

1.Touch panel with the function of memory setting.
2.Filling rollers with silica gel round gears to abate the air bubbles of cake dough.
3.Changeable point filling or move filling to make a variety of products.
4.Switchable single-user mode and continuing operation for fitting the production flow.

1.Touch panel with the function of memory setting.
2.Motivated by 4 servo motors, works steadily and silently, dosing precisely base on your need.
3.Changeable point filling or move filling to make a variety of products.
4.By changing the hopper(optional), it able to produce cakes and cookies with one machine.

1.Touch panel with the function of memory setting.
2.Filling rollers with silica gel round gears to abate the air bubbles of cake dough.
3.Changeable point filling or move filling to make a variety of products.
4.Switchable single-user mode and continuing operation for fitting the production flow.
5.Adjustable filling base and transmission mechanism.

Cake Cream spreading machine. It can automatically spreading cream fillings. The number of layers and cream thickness can be set freely. Suitable for layer cakes, crepe cakes, boston pie, etc..