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CP-510 Cake Depositor
1.Touch panel with the function of memory setting.
2.Filling rollers with silica gel round gears to abate the air bubbles of cake dough.
3.Changeable point filling or move filling to make a variety of products.
4.Switchable single-user mode and continuing operation for fitting the production flow.
2.Filling rollers with silica gel round gears to abate the air bubbles of cake dough.
3.Changeable point filling or move filling to make a variety of products.
4.Switchable single-user mode and continuing operation for fitting the production flow.
Applications:
| CP-510 Cake Depositor | |||||||||||
| Capacity |
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| Electricity | Single Phase 220V | ||||||||||
| Horsepower | 1.2KW | ||||||||||
| Size (L×W×H) | 150×93×140 cm | ||||||||||
| Packed (L×W×H) | 170×106×160 cm | ||||||||||
| Weight | ca. 350 kgs | ||||||||||
| Packed Weight | ca. 500 kgs | ||||||||||
| Volume of Hopper | 35 Liter | ||||||||||
| Range of Filling Volume | 5c.c ~ 3000c.c | ||||||||||
| Size of Baking Tray | Width：within 46 cm | ||||||||||
| Control | PLC+ Touch panel | ||||||||||
| Memory | 20 programs | ||||||||||
